Recipes

Panbrioche al mascarone
A wonderful mascarpone brioche, soft and perfect for breakfast or a snack. Tasty and very...
Mafalde siciliane con pasta madre secca
Sicilian Mafalda is the classic soft roll covered with sesame seeds , typical of the...
Focaccia Ritorta | Preparato per Pizza Grani Antichi
Ingredients: 500 g of Ruggeri Farine pizza mix 320 ml of warm water 25 ml...
Berlingozzo toscano con Arifa | Arifa Farina Bio
Ingredients: 350 g of Arifa Ruggeri flour 50 g of potato starch 180 g granulated...
Waffle speziati al cacao | Arifa Farina Bio
Preparation time 10 minutes Cooking time 30 minutes Servings 15 Waffles INGREDIENTS Waffle ingredients :...
Muffin al cacao con scorzette di arancia | Farina di Farro Spelta
Ingredients 280 g of Spelt flour (Ruggeri) yeast, one sachet 2 fresh eggs, medium 180...