Recipes

Brioche con pasta madre
Recipe of " Sins of Sweetness " The Dried Sourdough with Ruggeri Yeast is a...
Tortello dolce (cremasco)
Recipe from " Cucina Lodigiana " It is the typical recipe of Tortello Cemasco, which...
Biscotti semplici | Arifa Farina Bio
Recipe from " La Spianatoia " Ingredients 500 gr of Arifa flour 120 g of...
Base per Pizza | Con i preparati per pane Ruggeri
Ingredients approx. 2 servings: 250 gr. of Ruggeri Bread Mix to taste **, A spoonful...